Kyushu Black Ramen 蒜香口味拉面
– Thick creamy broth flavored soup ramen with roasted black garlic oil and sesame, thick straight noodles in chewy texture. Special garnish with egg and leek. The savory garlic oil enhances the ramen taste and makes it more delicious !
Cooking instruction :
1) Add noodles into 500ml boiling water and cook for about 4 minutes.
2) Add on the seasoning pack, mix well before serving.
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